White Chocolate Hazelnut Heart kg

Reference property: torroncini

€18.90
VAT included

Handmade hazelnut soft nougat covered in white chocolate

Quantity

Add to wishlist

  SSL 128bit

Secure payments with PayPal.

  Shipments

Free with 5kg

  Return policies

(change them in the Reassurance customer form)

DESCRIPTION
Our hazelnut heart is produced in an artisanal way using only natural ingredients of the Sicilian territory: hazelnuts and honey. This method of processing allows you to keep the fragrant nougat for weeks.
Without the addition of preservatives.
Ingredients: hazelnut, honey, sugar, white chocolate, egg white.
Pasticceria Scrivano
torroncini

in the same category

12 other products in the same category:
Mastaccioli 1 kg
Pasticceria Scrivano

Mastaccioli 1 kg

Price €18.90
Availability property: 100 In Stock
Mastaccioli are biscuits spread in Sicily but also in other Italian regions for which there are numerous recipes, different for ingredients and shapes.
The Mastaccioli that our pastry offers are made up of a shortcrust pastry stuffed with hazelnuts and honey and then baked.
copy of Colomba Artigianale...
Pasticceria Scrivano

copy of Colomba Artigianale Classica con Uvetta...

Price €18.90
Availability property: 100 In Stock
La Colomba Pasquale è il dolce lievitato tipico della tradizione italiana, che si porta in tavola il giorno di Pasqua.
La Colomba Artigianale Classica con Uvetta nasce da un impasto di soli ingredienti naturali lavorati in maniera tradizionale ed artigianale. La lievitazione lenta e naturale rende questo panettone ancora più soffice e saporito.
All'esterno una glassa di mandorla lo rende ancora più gustoso!

Almond 1 kg
Pasticceria Scrivano

Almond 1 kg

Price €18.90
Availability property: 100 In Stock
The simplicity of Sicilian Almond Paste is enriched by the taste of toasted and caramelized almond flakes.
They are gluten-free and dairy-free desserts by nature, therefore also suitable for those who do not tolerate these allergens.
Hazelnut paste (per kg)

Hazelnut paste (per kg)

Price €18.90
Availability property: 100 In Stock
One of the most famous desserts of the Sicilian tradition, in the hazelnut variant!
Hazelnut Pastes are perfect to accompany tea, coffee or simply as an after-oil dessert. Typical their extreme sweetness and texture, soft on the inside but resistant to bite in the outer shell.
Few ingredients that require careful processing and quality of raw materials.
They are gluten-free and dairy-free desserts by nature, therefore also suitable for those who do not tolerate these allergens.
Box Mixed Tasting in Promo...
Pasticceria Scrivano

Box Mixed Tasting in Promo 500g

Price €10.00
Availability property: 92 In Stock

A mix of explosive tastes, the best of artisan pastry, a set of thrilling psychic pleasures, in a box full of Sicily.

This box set is designed to make all the greedy happy: lots of delicious sweet tastings from which to choose the favorite one between tastings of Sicilian pasta, nougat, toasted dried fruit immersed in chocolate and much more.

Lemon Flower 1kg
Pasticceria Scrivano

Lemon Flower 1kg

Price €18.90
Availability property: 100 In Stock
Almond Pastes are undoubtedly among the most famous and representative products of Sicily.
In this version the pastes are flavored during processing thanks to the addition of lemon zest.
Without the addition of preservatives * Lactose-free * Gluten-free
Bronte Pistachio Paste 1 kg
Pasticceria Scrivano

Bronte Pistachio Paste 1 kg

Price €37.90
Availability property: 100 In Stock
It is a variant on the well-known Sicilian theme of Almond Pastes: almonds are processed together with Bronte pistachios and very few other ingredients to give life to these sweets rich in goodness and quality!
They are gluten-free and dairy-free desserts by nature, therefore also suitable for those who do not tolerate these allergens.
Almond paste 1 kg
Pasticceria Scrivano

Almond paste 1 kg

Price €18.90
Availability property: 99 In Stock
Almond Pastes are undoubtedly among the most famous and representative products of Sicily, perfect with their extreme sweetness and their typical texture, soft inside but

resistant to bite in the outer shell.

Few ingredients that require careful processing and quality of raw materials.
They are gluten-free and dairy-free desserts by nature, therefore also suitable for those who do not tolerate these allergens.